Taste the true flavors of Morocco at Tichka.
| Harira Soup A traditional Moroccan soup made with lentils, chickpeas, and spices. |
AED 25 |
| Brik Delicate pastry filled with spiced meat and vegetables, fried to perfection. |
AED 30 |
| Meze Platter A selection of hummus, baba ganoush, and Moroccan salad. |
AED 40 |
| Cheese Basterma Crispy bread topped with tangy cheese and herbs. |
AED 28 |
| Zaalouk A delicious eggplant and tomato salad, seasoned with spices. |
AED 20 |
| Stuffed Peppers Peppers filled with a mix of herbs and spices, baked to perfection. |
AED 32 |
| Chicken Tagine Tender chicken simmered with olives, preserved lemons, and spices. |
AED 75 |
| Lamb Couscous Fluffy couscous served with slow-cooked lamb and vegetables. |
AED 90 |
| Vegetable Tagine A hearty mix of vegetables and Moroccan spices, cooked in traditional tagine. |
AED 65 |
| Fish Chermoula Grilled fish marinated in a zesty chimichurri sauce. |
AED 80 |
| Bisteeya Savory pastry filled with spiced chicken, nuts, and cinnamon. |
AED 85 |
| Vegetable Bastilla A delightful vegetarian twist on the classic Moroccan dish. |
AED 70 |
| Baklava Sweet pastry made of layers of filo dough, filled with nuts and honey. |
AED 15 |
| Mint Tea Traditional Moroccan mint tea, served hot and sweet. |
AED 10 |
| Ras el Hanout Cake A spiced cake infused with Moroccan flavors. |
AED 18 |
| Dates with Almonds Sweet Medjool dates stuffed with almonds. |
AED 12 |
| Moroccan Yogurt Creamy yogurt served with honey and nuts. |
AED 14 |
| Clementine Salad A refreshing salad of clementines garnished with cinnamon. |
AED 16 |
